Where to eat in Burnie

When planning your trip to Tasmania’s picturesque north-west coast, food enthusiasts often ask: where to eat in Burnie? This coastal gem delivers not only stunning scenery but also a growing culinary reputation. Among its dining scene, Ember & Vines consistently wins over locals and travellers alike—with its superior food, refined ambience, and warm service that promise a memorable meal.

Dining Near Burnie Wharf

Timing is key for cruise passengers and day-trippers in Burnie—but quality shouldn’t suffer because of it. Ember & Vines, located just minutes from the Burnie Wharf, makes answering where to eat in Burnie a breeze. Whether you’re popping in for a swift, satisfying lunch or settling in for a relaxed evening dinner, the full dining experience is right at your fingertips. No need to wander far after disembarking—your culinary destination is already here.

Taste Authentic Tasmanian Cuisine

Tasmania’s culinary identity is steeped in fresh, local ingredients—and Ember & Vines champions that beautifully. The chef’s menu highlights Tasmania’s finest:
  • Sea salt & cracked pepper squid salad – light, zesty, gluten-free starter that offers ocean-fresh squid tossed with greens
  • Lemon & thyme marinated chicken – tender, zesty, gluten-free main that delivers simple farmhouse flavours
  • Crispy skin salmon – perfectly cooked, succulent & gluten-free piece of seafood heaven
  • 12‑hour slow cooked beef short ribs – fall-apart beef rich in Tasmanian flavour and perfect for meat lovers
These menu star performers offer an authentic taste of Tasmania’s locally sourced produce and reflect Ember & Vines’ dedication to quality ingredients and thoughtful preparation.
Where to eat in Burnie

Must-Try Dishes

If you’re surveying options for where to eat in Burnie, make sure these standout dishes are on your list at Ember & Vines:
  • Cape Grim Beef Steak – world-famous Tasmanian beef, grass-fed to perfection.
  • Sea Salt & Cracked Pepper Squid Salad – crunchy, zesty, and gluten-free—perfect as a starter or light meal.
  • Lemon & Thyme Marinated Chicken – simple yet elegant, greek-inflected flavours fused with fresh local produce.
  • Crispy Skin Salmon – cooked to golden perfection, gluten-free, and bursting with goodness from the ocean.
  • 12‑Hour Slow-Cooked Beef Short Ribs – succulent, rich, and expertly tender.
  • Tasmanian Seafood Platter – includes prawns, scallops, calamari, and fresh fish.
  • Wild Mushroom Risotto – creamy, comforting vegetarian offering.
  • House-Made Desserts – decadent chocolate fondants, citrus tarts, and panna cotta featuring local ingredients.
These dishes capture the essence of Ember & Vines: approachable yet refined, locally driven, and inclusive of diverse dietary preferences like vegan, vegetarian, and gluten-free.

Wine and Dine in Style

Ember & Vines also highlights Tasmania’s excellent wine regions. Their carefully curated list includes:
  • Sparkling whites from Pipers River
  • Crisp Rieslings from Tamar Valley
  • Elegant Pinot Noirs from Coal River
  • Rich reds from southern vineyards
Staff are always on hand to help you pair these wines with your chosen mains, enhancing your meal and helping you discover something new.

Why Choose Ember & Vines?

When you’re thinking about where to eat in Burnie, Ember & Vines stands out for several reasons:
  • Prime Location: Just minutes from the wharf, ideal for cruise travelers and day visitors.
  • Ambience: Stylish and welcoming – great for romantics, families, or solo diners.
  • Service: Professional yet friendly—your enjoyment is their priority.
  • Value: High-quality Tasmanian produce and wine, offered at excellent value for money.
This combination of local authenticity, well-crafted dishes, and warm hospitality makes Ember & Vines more than a restaurant—it’s part of the Burnie experience.

Final Thoughts: Where to Eat in Burnie?

Still deciding where to eat in Burnie? Let Ember & Vines make that decision easy. With a menu rooted in regional flavours, inclusive dining options, and a curated wine list, it offers an experience that’s both immersive and delicious. It’s not just a meal—it’s a highlight of your Burnie visit.
Planning a trip to Burnie?
Reserve your table at Ember & Vines today to secure your spot in one of Tasmania’s standout culinary destinations.